With 10, 6 or 4 sealed gas burners and continuous platform grates, it is convenient and safe to prepare large meals and have all the dishes ready at the same time. If you have a large kitchen and like to entertain dinner guests, look no further. You can also choose to have a built-in griddle and/or grill to give you full flexibility.
With two 4.6 Cu. Ft convection ovens that are large enough to hold full-size commercial baking pans, you have full flexibility and faster cooking as well as multi-rack baking and roasting, again allowing all your food to come out together. This is truly a statement piece in your kitchen.
RANGE TOP FEATURES
ELECTRIC OVEN FEATURES (Both Ovens)
(Two) 30" Convection Oven (5.0 c.f. each)
Bake element 3,500 watts
Broil element 3,500 watts
Convection element 2,500 watts
Modes: Bake, Convection Bake, Broil, Fan, Roast, Convection Roast, Warm, Proof, Dehydrate, Clean
Island trim piece included and installed.
*Manufacturer expressly reserves the right to make changes to the product, product selections and their specifications without notice.
|Style||Professional Gas Range|
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