Use steam to retain more of the nutrients and bring out more of the natural flavors of meats, eggs, vegetables, custards, and grains.
The list just keeps growing, from double boiling to proofing bread to warming food to melting chocolate to reviving leftovers...and more.
Steam Meats Grains and MoreSteam meats, grains, and more with the powerful 2700-watt heating element
Increases Precision CookingIncreases precision cooking as well as the ability to adjust in 1-degree increments with 10 preset power levels for sous vide cooking
Melt Fine ChocolateMelt fine chocolate, proof bread, and more
Slow Cooks for Eight to Ten HoursSlow cooks for eight to ten hours
Holds SteamHolds steam for more consistent temperatures with the advanced lid seal
Pair the Slim 15Pair the slim 15
Holds Up to 20 CupsHolds up to 20 cups of liquid
Stack Stainless Steel PansStack stainless steel pans with ease
Release Full Water CapacityRelease full water capacity in just two minutes with an electronic drain